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Lemon Sheet Cake with Cream Cheese Frosting
HOW SWEET IT IS10Ingredients
90Minutes
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 large eggs
- 1 tsp. lemon extract
- 1 cup milk
- 1 Tbsp. grated lemon zest (freshly)
- sprinkles (for the frosting)
- lemon slices (candied, if you want!)
- 16 oz. cream cheese
- 1/2 cup unsalted butter
- 2 1/2 cups powdered sugar
- 1 tsp. vanilla extract
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium160mg7% |
| Potassium140mg4% |
| Protein6g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber0g0% |
| Sugars28g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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