10Ingredients
35Minutes
550Calories

Ingredients

US|METRIC
  • 2 cups flour
  • 1/4 cup sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 cup butter
  • 1/2 cup milk
  • 3 tablespoons lemon juice
  • 1 lemon
  • 1 teaspoon lemon extract
  • 2 eggs
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    NutritionView More

    550Calories
    Sodium50% DV1210mg
    Fat42% DV27g
    Protein24% DV12g
    Carbs22% DV67g
    Fiber12% DV3g
    Calories550Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol170mg57%
    Sodium1210mg50%
    Potassium230mg7%
    Protein12g24%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber3g12%
    Sugars15g30%
    Vitamin A15%
    Vitamin C45%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Cassie 7 months ago
    Very vague directions and hard to follow. The dough was EXTREMELY sticky and required a lot more flour. Baking time was incorrect and I baked mine for 18-20 minutes. Tasted ok, not my favorite.

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