Lemon Sauteed Spinach with Toasted Garlic

STEELE HOUSE KITCHEN
5Ingredients
20Minutes
50Calories

Ingredients

US|METRIC
  • 2 garlic cloves
  • 2 teaspoons extra virgin olive oil
  • 1 pound baby spinach (fresh, preferably organic)
  • 1 teaspoon fresh lemon juice
  • 1 pinch salt (and fresh ground pepper)
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    NutritionView More

    50Calories
    Sodium7% DV160mg
    Fat4% DV2.5g
    Protein6% DV3g
    Carbs2% DV5g
    Fiber8% DV2g
    Calories50Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium160mg7%
    Potassium640mg18%
    Protein3g6%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars0g0%
    Vitamin A210%
    Vitamin C60%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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