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14Ingredients
105Minutes
530Calories
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Ingredients
US|METRIC
14 SERVINGS
- 1/2 cup dried bread crumbs (fine plain)
- 1 3/4 cups all purpose flour (250 grams or 8 3/4 ounces)
- 1 cup cake flour (sifted, 100 grams or 3 1/2 ounces)
- 1/8 tsp. salt
- 1 cup butter (softened, 225 grams or 1/2 pound or 2 sticks)
- 3 cups sugar (600 grams or 21 ounces)
- 6 eggs
- 1 Tbsp. vanilla
- 2 lemons (large)
- 1 cup cream
- 1/4 cup lemon juice (freshly squeezed)
- 1/4 cup dark rum (such as Meyers Dark Rum)
- 1/4 cup water
- 1 cup sugar
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium180mg8% |
| Potassium120mg3% |
| Protein6g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber2g8% |
| Sugars58g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sandra B. 4 years ago
Made this cake for Christmas and New Year Day. My family Loves this moist and delicious cake❤️