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7Ingredients
55Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts (about 8 oz. each)
- 1/2 cup plain greek yogurt
- 1/4 cup fresh rosemary (chopped)
- 2 Tbsp. lemon juice
- 1 Tbsp. lemon zest (optional)
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium340mg14% |
| Potassium520mg15% |
| Protein25g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
jonny 5 years ago
awesome!!!!
I used dried rosemary cause i didn't have any fresh rosemary available.
On my second attempt i added garlic paste(just a little) to it cause i love garlic and it was even better.
chicken becomes soft, its got a lemony rustic taste to it and its sorta earthy.
(plus with the garlic it gets a bit hot too)
all-in-all a great simple to make dish.