Lemon Ricotta Pound Cake

DIXIE CRYSTALS
15Ingredients
65Minutes
440Calories

Ingredients

US|METRIC
  • 3/4 cup unsalted butter (softened)
  • 1 cup whole milk ricotta cheese
  • 1 cup Dixie Crystals Extra Fine Granulated Sugar
  • 3 whole eggs
  • 3 tablespoons fresh lemon juice
  • 1 lemon
  • 1 1/2 cups flour (all-purpose)
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon lemon extract
  • glaze
  • 1 lemon
  • 1 cup Dixie Crystals Confectioners Powdered Sugar
  • 1 cup flour (with, until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.)
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    440Calories
    Sodium12% DV290mg
    Fat29% DV19g
    Protein16% DV8g
    Carbs20% DV61g
    Fiber8% DV2g
    Calories440Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol115mg38%
    Sodium290mg12%
    Potassium125mg4%
    Protein8g16%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber2g8%
    Sugars33g66%
    Vitamin A10%
    Vitamin C30%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop