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Lemon Ricotta Noodle Kugel With Dried Cherries (Dairy)
THE SPRUCE EATS12Ingredients
80Minutes
400Calories
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Ingredients
US|METRIC
11 SERVINGS
- 12 oz. wide egg noodles
- 4 Tbsp. unsalted butter (melted)
- 16 oz. sour cream (scant 2 cups, preferably full fat)
- 15 oz. ricotta cheese (about 1 3/4 cups, preferably whole milk or part-skim)
- 3/4 cup sugar
- 3 large eggs (lightly beaten)
- 2 lemons (Meyer or regular, about 1/4 cup juice)
- 1 1/2 tsp. vanilla extract
- 1/4 tsp. salt
- 1/2 cup dried tart cherries
- 1/2 cup golden raisins
- canela (Garnish:, for sprinkling, optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol135mg45% |
Sodium150mg6% |
Potassium270mg8% |
Protein12g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber3g12% |
Sugars19g |
Vitamin A15% |
Vitamin C25% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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