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Lemon Poppyseed Pancakes (Vegan + GF)
VEGAN HUGGS13Ingredients
40Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs (flax, 2 tablespoons ground flax seed + 6 tablespoons water)
- 1 1/4 cups almond milk (or any plant based milk)
- 1 lemon (large)
- 1 1/2 cups oat flour (or rolled oats, gluten-free, if preferred)
- 1/2 cup almond flour (/meal)
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. sea salt
- 1/2 tsp. cinnamon
- 1 tsp. pure vanilla extract
- 3 Tbsp. pure maple syrup
- 1 Tbsp. poppy seeds
- coconut oil (for cooking)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium670mg28% |
| Potassium400mg11% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber7g28% |
| Sugars13g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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