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Lemon Poppy Seed Raspberry Layer Cake
STYLE SWEET CA21Ingredients
75Minutes
780Calories
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Ingredients
US|METRIC
14 SERVINGS
- 3 cups cake flour
- 2 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 4 tsp. poppy seeds
- 1 cup unsalted butter (softened)
- 1 lemon (large)
- 2 cups granulated sugar
- 1 tsp. vanilla
- 4 large eggs
- 1 cup buttermilk
- 1/4 cup fresh lemon juice
- 2 cups granulated sugar
- 1 cup water
- 2 Tbsp. corn syrup
- 1 pinch cream of tartar
- 5 egg yolks
- 1 whole egg
- 3 cups buttercream (unsalted, cut into thin slices)
- 1 Tbsp. pure vanilla extract (or vanilla bean paste)
- 2/3 cup seedless raspberry jam
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium400mg17% |
| Potassium150mg4% |
| Protein7g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate128g43% |
| Dietary Fiber1g4% |
| Sugars100g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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