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Lemon Poppy Seed Keto Mug Cake (Keto Dessert, Low Carb Desserts)
HUNGRY FOR INSPIRATION13Ingredients
6Minutes
240Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. coconut flour
- 2 Tbsp. almond flour (finely ground)
- 2 Tbsp. erythritol (for cake)
- 1 Tbsp. coconut oil (melted)
- 1 Tbsp. unsweetened almond milk (for cake)
- 1 egg
- 1/2 tsp. baking powder (gluten-free)
- 1/2 tsp. lemon zest (ground)
- 1/4 lemon (juiced)
- 1 1/2 tsp. poppyseeds
- 2 Tbsp. cream cheese (full fat)
- 1 Tbsp. erythritol (for frosting)
- 1 Tbsp. unsweetened almond milk (for frosting)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium220mg9% |
| Potassium170mg5% |
| Protein6g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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