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Lemon Poppy Seed Cake with Lemon Glaze
SOUTHERN CAST IRON10Ingredients
60Minutes
380Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup granulated sugar
- 2 lemons (zested and juiced, divided)
- 1/2 cup unsalted butter (softened)
- 2 large eggs
- 3 2/3 cups all purpose flour
- 2 3/4 tsp. baking powder
- 1/4 tsp. kosher salt
- 1/2 cup greek yogurt
- 2 Tbsp. poppy seeds
- 2 cups confectioners’ sugar
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium190mg8% |
| Potassium110mg3% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber2g8% |
| Sugars37g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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