Lemon Poppy Seed Cake Recipe | Yummly

Lemon Poppy Seed Cake

DESSERTS REQUIRED
14Ingredients
80Minutes
490Calories

Ingredients

US|METRIC
  • cake
  • 14 tablespoons unsalted butter (softened)
  • 2 1/2 cups sugar
  • 5 eggs
  • 2 3/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 cup poppy seeds (2.6 ounce jar does the trick)
  • 1 cup sour cream
  • 1/2 teaspoon vanilla extract
  • 1 lemon
  • 1/4 cup lemon juice (1 to 1½ lemons)
  • glaze
  • 1/4 cup lemon juice (1 to 1½ lemons)
  • 1/4 cup sugar
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    NutritionView More

    490Calories
    Sodium6% DV135mg
    Fat32% DV21g
    Protein14% DV7g
    Carbs23% DV70g
    Fiber8% DV2g
    Calories490Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol125mg42%
    Sodium135mg6%
    Potassium160mg5%
    Protein7g14%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber2g8%
    Sugars44g88%
    Vitamin A10%
    Vitamin C20%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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