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Lemon Poppy Seed Bread (with Summer Squash)
BIG RIGS 'N LIL' COOKIES14Ingredients
75Minutes
1410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups flour
- 1 1/2 cups sugar
- 1 pkg. lemon pudding (instant)
- 1 1/2 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. salt
- 4 eggs
- 1 1/4 cups milk
- 1 cup vegetable oil
- 3 Tbsp. lemon juice
- 1 tsp. lemon extract
- 2 cups summer squash (shredded)
- 1/4 cup poppy seeds
- 2 tsp. grated lemon peel
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NutritionView More
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1410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1410Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat7g35% |
| Trans Fat1.5g |
| Cholesterol220mg73% |
| Sodium1330mg55% |
| Potassium560mg16% |
| Protein25g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate182g61% |
| Dietary Fiber6g24% |
| Sugars82g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium40% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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