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Jennifer-jo Moyer: "Now my go to recipe when I want a quick treat to…" Read More
9Ingredients
25Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups water
- 2 cups sugar
- 1 tsp. salt
- 6 Tbsp. corn starch
- 2 juice
- 2 lemons
- 1 lemon rind (grated)
- 4 egg yolks (slightly beaten)
- 1 Tbsp. butter
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium630mg26% |
| Potassium330mg9% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate133g44% |
| Dietary Fiber3g12% |
| Sugars110g |
| Vitamin A8% |
| Vitamin C140% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Jennifer-jo Moyer a year ago
Now my go to recipe when I want a quick treat to impress people! Love it. bottom right in photo.
Layla 4 years ago
Excellent, added an extra lemon for tartness. I will make this my go to lemon pie filling!!
Betty 5 years ago
Fantastic! Now I can make any lemon pie. This time I made lemon and Blueberry pie. I didn't see a recipe that fit my mind idea.. But your lemon pie filling made it perfect! Love!