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Lemon Pepper Chicken in 30 Minutes
COOK AND SHARE16Ingredients
30Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 boneless, skinless chicken breast (cut into bite size chunks)
- 1 egg
- 2 Tbsp. corn starch
- 1 pinch salt
- pepper (to taste)
- sauce (To Make the)
- 1 cup chicken stock
- 2 Tbsp. soy sauce
- 3 Tbsp. brown sugar
- 1/2 lemon
- 1/2 lemon
- 1 ginger (thumb size, grated)
- 1 clove garlic (grated)
- 1 tsp. Sriracha (optional)
- 2 tsp. pepper
- 1 Tbsp. corn starch
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium960mg40% |
| Potassium950mg27% |
| Protein37g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A8% |
| Vitamin C40% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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