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Lemon Pasta with Chicken and Pine Nuts recipe | Epicurious.com
EPICURIOUS8Ingredients
40Minutes
480Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. canola oil (or vegetable oil)
- 3/4 lb. skinless boneless chicken breast halves
- 12 oz. fettuccine (lemon-pepper, or regular fettuccine)
- 2 1/2 cups snow peas (about 5 ounces, cut into matchstick-size strips)
- 3/4 cup pine nuts (toasted)
- 3/4 cup Italian parsley (chopped fresh)
- 3 Tbsp. fresh lemon juice
- 2 1/2 Tbsp. Dijon mustard
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium460mg13% |
| Protein14g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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