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Ingredients
US|METRIC
4 SERVINGS
- 32 oz. salmon fillets (skin removed)
- 2/3 cup panko (not regular bread crumbs)
- 1 lemon (medium sized, zested - about 1.5 teaspoons lemon zest)
- 2 Tbsp. fresh parsley (chopped)
- salt
- pepper
- 2 Tbsp. olive oil
- 2 Tbsp. Dijon mustard
- lemon wedges (for garnish, optional)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium330mg14% |
| Potassium960mg27% |
| Protein47g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C90% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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