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Ingredients
US|METRIC
4 SERVINGS
- butter (LEMON)
- 2 eggs
- 2 egg yolks
- 165 grams caster sugar
- 100 grams butter
- 3 lemons
- cheesecake
- 250 grams biscuits (plain sweet)
- 150 grams butter (melted)
- 1 tsp. ground ginger
- 2 tsp. powdered gelatin
- 2 Tbsp. boiling water
- 500 grams cream cheese
- 2/3 cup caster sugar
- 1 tsp. vanilla
- 1 lemon
- 300 mL cream (thickened)
- meringue
- 1 cup sugar
- 4 egg whites
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NutritionView More
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1990Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1990Calories from Fat1250 |
% DAILY VALUE |
Total Fat139g214% |
Saturated Fat76g380% |
Trans Fat |
Cholesterol575mg192% |
Sodium1680mg70% |
Potassium740mg21% |
Protein29g |
Calories from Fat1250 |
% DAILY VALUE |
Total Carbohydrate172g57% |
Dietary Fiber6g24% |
Sugars123g |
Vitamin A90% |
Vitamin C140% |
Calcium35% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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