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Ingredients
US|METRIC
9 SERVINGS
- 1/2 cup butter (1 stick, 112 g of, melted)
- 1 cup dark brown sugar (tightly packed)
- 1 egg (lightly beaten)
- 1/4 tsp. vanilla
- 8 oz. mascarpone cheese
- 2 Tbsp. lemon juice
- 2 1/2 tsp. lemon zest
- 1/2 tsp. baking powder
- 1/8 tsp. baking soda
- 1 pinch salt
- 1 cup all purpose flour
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium250mg10% |
| Potassium100mg3% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber0g0% |
| Sugars25g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Beth M. 7 years ago
Wish I would have read these reviews earlier. I made these and followed the recipe. Was very disappointed in how they turned out. Texture was not good. Kind of dense and mushy at the same time. Will not make again. A somewhat expensive lesson learned due to cost of the cheese. A big let down.