Lemon Madeira cake

TECHNICOLOR KITCHEN(1)
11Ingredients
80Minutes
370Calories

Ingredients

US|METRIC
  • 100 grams unsalted butter (melted and cooled)
  • 280 grams all-purpose flour
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 4 large eggs
  • 300 grams granulated sugar
  • 2 lemons
  • 1 lemon
  • 150 milliliters heavy cream
  • 2 tablespoons lemon juice
  • 50 grams granulated sugar
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    NutritionView More

    370Calories
    Sodium7% DV160mg
    Fat25% DV16g
    Protein12% DV6g
    Carbs19% DV56g
    Fiber8% DV2g
    Calories370Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol120mg40%
    Sodium160mg7%
    Potassium115mg3%
    Protein6g12%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber2g8%
    Sugars32g64%
    Vitamin A10%
    Vitamin C40%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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