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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. cream cheese
- 29 oz. pears (can of)
- 3 oz. jello (box lemon)
- 3 oz. jello (box lime)
- 1 1/2 cups boiling water
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium300mg13% |
| Potassium290mg8% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber6g24% |
| Sugars58g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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