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Ingredients
US|METRIC
18 SERVINGS
- cupcakes
- 1 1/2 cups granulated sugar
- 2 eggs (beaten)
- 2 1/2 cups flour
- 3 tsp. baking powder
- 1/2 tsp. salt
- 1 cup milk
- 1 tsp. vanilla
- 3 Tbsp. fresh lemon juice
- lemon
- icing
- 1 pkg. jello (Lemon)
- 1 bowl cool whip (defrosted per package directions)
- lemon zest
- fresh mint (if desired for garnish, optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat10 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol25mg8% |
Sodium210mg9% |
Potassium80mg2% |
Protein4g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber1g4% |
Sugars22g |
Vitamin A2% |
Vitamin C10% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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