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Lemon Layer Cake with Lemon Curd Buttercream
FRUGAL FOODIE MAMA15Ingredients
┅Seconds
980Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 box lemon cake mix
- 3.5 oz. instant lemon pudding mix
- 1 cup canola oil
- 4 eggs
- 2 Tbsp. fresh lemon juice
- 1 lemon
- 1/2 cup sour cream
- 1 cup warm water
- 1 cup unsalted butter (room temperature)
- 1/2 cup lemon curd (store bought or homemade)
- 3 cups powdered sugar
- 1 Tbsp. lemon zest (fresh)
- 1 tsp. vanilla extract
- 3 Tbsp. half & half (if needed)
- lemon slices (Candied, optional- I made my own using this recipe from Pip & Ebby)
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium640mg27% |
| Potassium170mg5% |
| Protein8g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber2g8% |
| Sugars77g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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