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Ingredients
US|METRIC
12 SERVINGS
- 9 graham cracker crust
- 8 oz. cream cheese (room temperature)
- 14 oz. sweetened condensed milk
- 1/2 cup fresh lemon juice (5–6 lemons depending on size)
- 2 lemons
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Directions
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol30mg10% |
Sodium110mg5% |
Potassium190mg5% |
Protein4g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber<1g4% |
Sugars19g |
Vitamin A8% |
Vitamin C35% |
Calcium10% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Axford 4 years ago
This pie had good flavour but it was runny and couldn’t be cut into pieces. I followed the directions exactly and thought it might be too runny so I added an extra 4 oz. of cream cheese and it was still runny.