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Lauren Grady: "It was good! I didn’t do the almond chicken - I m…" Read More
9Ingredients
25Minutes
70Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 zucchini (large, or 6 small zucchini, I typically use smaller zucchini because of my spiral tool)
- 1 cup cherry tomatoes (halved)
- 1/2 lemon
- 1 Tbsp. extra virgin olive oil
- 1/4 cup fresh chives (chopped)
- 2 Tbsp. fresh basil (chopped)
- salt
- pepper
- 1 batch chicken tenders (Almond)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium540mg15% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lauren Grady 5 years ago
It was good! I didn’t do the almond chicken - I made pan seared chicken with salt and pepper and added a little bit of shredded mozzarella. I also went with dried herbs, rather than fresh. The flavors were great!