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Ingredients
US|METRIC
8 SERVINGS
- 6 lb. chicken pieces (meaty, breast halves, drumsticks and thighs)
- kosher salt (or regular salt)
- ground black pepper
- 3/4 cup chicken broth
- 1/4 cup flat leaf Italian parsley (snipped fresh)
- 1 Tbsp. lemon zest
- 1/3 cup lemon juice
- 3 Tbsp. olive oil
- 1 Tbsp. fresh sage (snipped, or 1 teaspoon dried sage, crushed)
- 1 Tbsp. fresh thyme (snipped, or 1 teaspoon dried thyme, crushed)
- 1 tsp. crushed red pepper
- 3 cloves garlic (minced)
- 1/4 cup honey
- lemon (halves)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat500 |
% DAILY VALUE |
Total Fat56g86% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol255mg85% |
Sodium350mg15% |
Potassium720mg21% |
Protein65g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber<1g4% |
Sugars9g |
Vitamin A15% |
Vitamin C45% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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