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Redd Grossman: "This was pretty good! I doubled the lemon and it…" Read More
6Ingredients
35Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. white cabbage (shredded, 10 cups)
- 1 1/2 Tbsp. extra virgin olive oil
- 1 Tbsp. garlic (minced)
- 1 pinch crushed red pepper flakes
- 1/2 tsp. fine sea salt (or more to taste)
- 1/2 lemon (cut into wedges)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium590mg17% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C210% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Redd Grossman 5 years ago
This was pretty good! I doubled the lemon and it had just the right tangy balance.