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8Ingredients
12Minutes
290Calories
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Ingredients
US|METRIC
7 SERVINGS
- 16 oz. linguine
- 1/2 cup pasta water (reserved, see instructions)
- 2 tsp. extra-virgin olive oil
- 2 cloves garlic (minced)
- 2 Tbsp. lemon juice (fresh squeezed, approximately 1 lemon)
- 1/2 cup grated Parmesan cheese (fresh, plus more for garnish)
- fresh ground black pepper
- fresh parsley (optional: chopped, for garnish)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium115mg5% |
| Potassium170mg5% |
| Protein11g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jennifer Strnad 6 years ago
I added more garlic to it and olive oil however i still think it is a go to recipe. it smells delicious.