Lemon-Garlic Butter Sauce for Seafood Recipe | Yummly
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Lemon-Garlic Butter Sauce for Seafood

SIMPLY RECIPES
22Ingredients
20Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 cup clam juice (can substitute chicken stock)
  • 1/2 cup dry sherry
  • 1/2 cup whole milk (OR 3 Tbsp cream with 5 Tbsp water)
  • 1 tablespoon minced garlic
  • 1 tablespoon minced shallots
  • 1 bay leaf
  • 1 tablespoon unsalted butter
  • 1 tablespoon flour
  • 1/2 pound unsalted butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon white pepper
  • 1 tablespoon lemon juice
  • 1,698 orange butter sauce (Beurre Blanc for Seafood 14.75 14.00 0.00 0.75 0.00 0.00 0.00 Butter Sauce,Fish and Seafood Sauce)
  • 5,211 lime
  • 7 3/4 butter sauce
  • 7 3/4 sauce ( 7.00 0.00 0.75 0.00 0.00 0.00 Butter, Sauce)
  • 9,978 tartar sauce
  • 7 3/4 fish
  • 10,178 sauce
  • 7 3/4 fish
  • 10,124 ancho chile
  • 7 fish
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