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Lemon Garlic And Basil Roasted Potatoes
SAVORY TOOTH8Ingredients
80Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. yukon gold potatoes (peeled and cut into 1/2 inch chunks)
- 10 fresh basil leaves (broken in halves or thirds)
- 1 lemon
- 2 Tbsp. olive oil
- 2 Tbsp. butter (melted)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 10 garlic cloves (sliced)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium210mg9% |
| Potassium1010mg29% |
| Protein8g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber8g32% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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