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Lemon Dutch Baby Pancake with Blueberries and Strawberries
DRISCOLL'S11Ingredients
40Minutes
160Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. unsalted butter
- 2/3 cup milk
- 1/2 cup flour (all-purpose)
- 7 Tbsp. sugar (divided)
- 1 tsp. vanilla extract
- 1 1/2 tsp. grated lemon zest
- 1/4 tsp. salt
- 2 pkg. blueberries (6 ounces or 1 1/4 cups each Driscoll's)
- 1/4 cup lemon juice
- 16 oz. strawberries (Driscoll's, each hulled and cut in half)
- 3 large eggs
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium115mg5% |
| Potassium180mg5% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars15g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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