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Ingredients
US|METRIC
10 SERVINGS
- 450 grams plain flour
- 80 grams butter (soft, cut into cubes)
- 80 grams caster sugar
- 1 tsp. lemon zest
- 5 tsp. baking powder
- 2 large eggs
- 250 mL buttermilk
- 2 tsp. lemon extract
- 50 grams plain flour (extra to the 450g)
- 3 Tbsp. icing sugar
- 2 Tbsp. lemon juice
- 2 Tbsp. pearl sugar
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium350mg15% |
| Potassium120mg3% |
| Protein7g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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