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Lemon Drizzle Muffins with Lemon Curd Filling
MY GORGEOUS RECIPES9Ingredients
45Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 150 grams self raising flour
- 1 egg
- 125 mL full-fat milk
- 3 Tbsp. butter (melted and cooled)
- 1 tsp. baking powder
- 1 tsp. lemon extract
- 1 lemon
- 100 grams sugar (+ 3 tbsp for the drizzle)
- 6 tsp. lemon curd
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium260mg11% |
| Potassium140mg4% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber2g8% |
| Sugars29g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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