Lemon Drizzle Loaf Cake Recipe | Yummly

Lemon Drizzle Loaf Cake

THE GODDESS'S KITCHEN
9Ingredients
50Minutes
360Calories

Ingredients

US|METRIC
  • 155 grams self raising flour (sifted)
  • 1 teaspoon baking powder
  • 155 grams golden caster sugar
  • 20 grams cornflour
  • 155 grams unsalted butter (at room temperature, plus more for greasing the tin)
  • 3 large eggs
  • 1 lemon
  • 160 grams granulated sugar
  • 2 lemons
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    NutritionView More

    360Calories
    Sodium4% DV85mg
    Fat25% DV16g
    Protein10% DV5g
    Carbs18% DV54g
    Fiber8% DV2g
    Calories360Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol110mg37%
    Sodium85mg4%
    Potassium105mg3%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber2g8%
    Sugars35g70%
    Vitamin A10%
    Vitamin C45%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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