Lemon Curd Yoghurt Cake

ALLRECIPES UK
8Ingredients
80Minutes
440Calories

Ingredients

US|METRIC
  • 225 grams margarine or butter (softened)
  • 400 grams caster sugar
  • 3 eggs
  • 1 teaspoon lemon extract
  • 280 grams plain flour
  • 1/2 teaspoon bicarbonate of soda
  • 1/2 teaspoon salt
  • 225 grams lemon curd (flavoured yoghurt)
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    NutritionView More

    440Calories
    Sodium15% DV350mg
    Fat37% DV24g
    Protein10% DV5g
    Carbs19% DV56g
    Fiber3% DV<1g
    Calories440Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat7g35%
    Trans Fat3g
    Cholesterol120mg40%
    Sodium350mg15%
    Potassium45mg1%
    Protein5g10%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber<1g3%
    Sugars38g76%
    Vitamin A20%
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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