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10Ingredients
45Minutes
1300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 eggs
- 2 cups sugar
- 1 cup lemon juice (freshly squeezed)
- 1/2 cup butter (melted)
- 2 1/2 Tbsp. lemon zest (fresh)
- 1 tsp. vanilla extract
- 1 pt. whipping cream (cold)
- 1/3 cup sugar
- 1 Tbsp. lemon zest (fresh)
- 1 cup lemon curd
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NutritionView More
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1300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1300Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat46g230% |
| Trans Fat |
| Cholesterol715mg238% |
| Sodium550mg23% |
| Potassium240mg7% |
| Protein16g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate146g49% |
| Dietary Fiber<1g2% |
| Sugars139g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Richard Eckerman Jr 3 years ago
Though the tart shell needed some additional flavor (sugar, lemon?) the curd was absolutely silky smoot and delicious.