Lemon Cupcakes

IOWA HOUSEWIFE
17Ingredients
60Minutes
1070Calories

Ingredients

US|METRIC
  • 1/4 cup butter (softened)
  • 4 ounces cream cheese (softened)
  • 1 cup sugar
  • 2 large eggs (room temp.)
  • 1/2 tablespoon grated lemon zest
  • 1 tablespoon fresh lemon juice
  • 1 1/2 cups all purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 8 ounces sour cream (container, 4 ounces)
  • 1/4 cup softened butter
  • 1 1/2 ounces cream cheese (softened)
  • 8 ounces powdered sugar
  • 1/2 tablespoon grated lemon zest (optional)
  • 1 tablespoon milk
  • 1 tablespoon fresh lemon juice
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    NutritionView More

    1070Calories
    Sodium28% DV670mg
    Fat78% DV51g
    Protein24% DV12g
    Carbs49% DV147g
    Fiber8% DV2g
    Calories1070Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol240mg80%
    Sodium670mg28%
    Potassium250mg7%
    Protein12g24%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate147g49%
    Dietary Fiber2g8%
    Sugars110g220%
    Vitamin A35%
    Vitamin C10%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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