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Ingredients
US|METRIC
2 SERVINGS
- 180 grams spaghetti (/ linguine)
- 500 grams prawns (about 18 to 20 prawns)
- 2 Tbsp. light olive oil
- 1 cup water (250 ml)
- 1 bay leaf
- 1 Tbsp. butter
- 1/2 onion (peeled and chopped)
- 2 cloves garlic (peeled and minced)
- 1 dash chili flakes
- 1 handful cherry tomatoes (halved)
- 1/2 cup heavy cream (125 ml)
- 1/2 lemon
- salt
- freshly ground black pepper
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium630mg26% |
| Potassium1100mg31% |
| Protein52g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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