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8Ingredients
30Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup reduced sodium chicken broth (or stock)
- 3 Tbsp. lemon juice
- 1 Tbsp. corn starch
- 1 Tbsp. reduced sodium soy sauce (or tamari)
- 2 Tbsp. vegetable oil (divided)
- 16 oz. stir fry vegetables (frozen mixed)
- 1 lb. boneless skinless chicken breast (cut into thin bite-size strips)
- 2 cups cooked brown rice
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol75mg25% |
Sodium370mg15% |
Potassium560mg16% |
Protein26g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber2g8% |
Sugars0g |
Vitamin A2% |
Vitamin C10% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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