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Lemon Cheesecake Mousse Cake
EVERY NOOK AND CRANNY16Ingredients
75Minutes
440Calories
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Ingredients
US|METRIC
16 SERVINGS
- 4 large eggs
- 120 grams caster sugar
- 120 grams plain flour
- 60 grams ground almonds
- 2 Tbsp. lemon juice
- 60 mL lemon juice
- 12 grams powdered gelatine (they are sold in sachets which weigh about 12g)
- 375 mL double cream
- 100 grams icing sugar
- 360 grams cream cheese (use full fat)
- 280 grams lemon curd
- 1/4 tsp. food colouring gel (yellow, optional)
- 4 Tbsp. lemon curd
- 200 mL double cream
- 1 Tbsp. candied lemon peel (or crystallised pineapple)
- 1 Tbsp. icing sugar
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol210mg70% |
Sodium180mg8% |
Potassium125mg4% |
Protein8g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber<1g3% |
Sugars21g |
Vitamin A25% |
Vitamin C6% |
Calcium8% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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