Lemon Cheesecake Recipe | Yummly

Lemon Cheesecake

BURNBRAEFARMS.COM
11Ingredients
75Minutes
300Calories
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Ingredients

US|METRIC
  • 250 grams light cream cheese (softened)
  • 1 1/4 cups granulated sugar
  • 2 tablespoons all purpose flour
  • 1 teaspoon vanilla
  • 3 eggs ( Naturegg Omega Plus, about 150g)
  • 454 grams ricotta cheese ( extra smooth light)
  • 1 cup fat free sour cream
  • 1 tablespoon grated lemon rind ( finely)
  • 2 tablespoons lemon juice
  • 22 vanilla wafers
  • 4 cups Fresh berries (and/or sliced peaches, mango, kiwi, etc.)
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    NutritionView More

    300Calories
    Sodium9% DV210mg
    Fat17% DV11g
    Protein18% DV9g
    Carbs14% DV42g
    Fiber12% DV3g
    Calories300Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol90mg30%
    Sodium210mg9%
    Potassium210mg6%
    Protein9g18%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber3g12%
    Sugars28g56%
    Vitamin A8%
    Vitamin C20%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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