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Ingredients
US|METRIC
1 SERVINGS
- 1 cup sweet biscuit crumbs
- 1/3 cup butter (melted)
- 1 Tbsp. lemon jelly (crystals)
- 1/2 cup boiling water
- 500 grams PHILADELPHIA Cream Cheese (block, softened)
- 150 mL evaporated milk (chilled and whipped)
- 1/2 cup caster sugar
- 1/4 cup lemon juice
- 1 Tbsp. grated lemon rind
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