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Lemon Cavatappi with Asparagus and Garlic
LAUGHING SPATULA10Ingredients
20Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cavatappi pasta (uncooked, or ANY shape of pasta works)
- 1 cup asparagus (ends removed & chopped into 1-1.5 inch chunks)
- 1/2 cup Parmesan cheese (shredded)
- 1 Tbsp. olive oil
- 1/4 cup pasta water (reserved)
- 2 Tbsp. butter (salted)
- 2 Tbsp. lemon zest (about the yield of one lemon)
- 1/4 cup lemon juice (freshly squeezed)
- 1/4 cup chopped parsley (fresh)
- 2 Tbsp. garlic clove (fresh chopped)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium250mg10% |
| Potassium140mg4% |
| Protein6g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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