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Ingredients
US|METRIC
4 SERVINGS
- 2/3 cup vegetable oil
- 2 eggs
- 1 1/2 Tbsp. grated lemon rind (1 large or 2 medium lemons)
- 1/4 cup fresh lemon juice
- 1 cup yoghurt (plain, Note 1)
- 1 1/4 cups caster sugar (superfine sugar, granulated ok too)
- 2 cups plain flour (all purpose flour)
- 4 tsp. baking powder
- 1 pinch salt
- 1 3/4 cups icing sugar (powdered sugar)
- 1 Tbsp. lemon juice
- 1 1/2 Tbsp. plain yogurt
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat4.5g23% |
| Trans Fat1g |
| Cholesterol115mg38% |
| Sodium670mg28% |
| Potassium210mg6% |
| Protein11g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate144g48% |
| Dietary Fiber2g8% |
| Sugars92g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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