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Lemon Cake with Fresh Strawberry Buttercream Frosting
TASTES BETTER FROM SCRATCH14Ingredients
70Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all-purpose flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 1/2 cups granulated sugar
- 1/2 cup butter (softened)
- 3 large eggs
- 1 cup buttermilk
- 2 grated lemon zest (Tbspfresh)
- 3 Tbsp. fresh lemon juice
- 3 sticks unsalted butter (softened)
- 4 1/2 cups confectioners sugar
- 1/2 cup strawberries (fresh, washed and stemmed)
- 1 1/2 tsp. vanilla
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