Lemon Cake Recipe | Yummly

Lemon Cake

ALLRECIPES
8Ingredients
43Minutes
600Calories

Ingredients

US|METRIC
  • 18 1/4 ounces yellow cake mix
  • 3 3/8 ounces instant lemon pudding mix
  • 1 3/4 cups water
  • 3 egg whites
  • 3/4 cup nonfat milk
  • 1/2 teaspoon lemon extract
  • 1 ounce vanilla pudding mix (instant sugar-free)
  • 8 ounces light whipped topping (frozen, thawed)
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    NutritionView More

    600Calories
    Sodium40% DV970mg
    Fat25% DV16g
    Protein18% DV9g
    Carbs36% DV107g
    Fiber4% DV<1g
    Calories600Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol0mg0%
    Sodium970mg40%
    Potassium240mg7%
    Protein9g18%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate107g36%
    Dietary Fiber<1g4%
    Sugars68g136%
    Vitamin A2%
    Vitamin C
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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