Lemon Cake - Low Carb

BEST HEALTHLY LOW-CARB DIET
13Ingredients
55Minutes
450Calories

Ingredients

US|METRIC
  • 1/2 cup unsalted butter (at room temperature)
  • 1 1/4 cups sweetener
  • 2 eggs
  • 3 tablespoons grated lemon zest
  • 1 1/2 cups almond flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/3 cup lemon juice (freshly squeezed)
  • 1/3 cup greek yogurt (full fat, Fage)
  • 1 teaspoon vanilla extract
  • 2 tablespoons greek yogurt (full fat, Fage)
  • 2 tablespoons lemon juice (freshly squeezed)
  • 2 tablespoons sweetener
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    NutritionView More

    450Calories
    Sodium19% DV450mg
    Fat35% DV23g
    Protein14% DV7g
    Carbs19% DV58g
    Fiber8% DV2g
    Calories450Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol85mg28%
    Sodium450mg19%
    Potassium65mg2%
    Protein7g14%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber2g8%
    Sugars51g102%
    Vitamin A10%
    Vitamin C15%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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