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20Ingredients
30Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 tsp. sea salt
- 1 tsp. lemon pepper seasoning
- 1 tsp. garlic salt
- 1/2 tsp. dried thyme
- 16 oz. boneless pork chops
- 5 Tbsp. butter (divided)
- 1/4 cup bone broth (page 240)
- 2 Tbsp. lemon juice (freshly squeezed)
- 1 Tbsp. minced garlic
- 1/2 cup cream (heavy, whipping)
- 1/2 tsp. sea salt
- 1 tsp. lemon pepper seasoning
- 1 tsp. garlic salt
- 1/2 tsp. dried thyme
- 16 oz. boneless pork chops
- 5 Tbsp. butter (divided)
- 1/4 cup bone broth (page 240)
- 2 Tbsp. lemon juice (freshly squeezed)
- 1 Tbsp. minced garlic
- 1/2 cup cream (heavy, whipping)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories770Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat31g155% |
Trans Fat |
Cholesterol275mg92% |
Sodium990mg41% |
Potassium1050mg30% |
Protein54g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber0g0% |
Sugars1g |
Vitamin A30% |
Vitamin C15% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Annie 5 years ago
This was a really delicious combination of flavors. I had to omit the cream since my husband can’t have it but it was still delish, I made home made fried rice on the side and some of the lemony sauce got on it. My daughter came back for seconds and purposely put the sauce on her rice.