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Ingredients
US|METRIC
4 SERVINGS
- 1/2 tsp. sea salt
- 1 tsp. lemon pepper seasoning
- 1 tsp. garlic powder
- 1/2 tsp. dried thyme
- 16 oz. boneless pork chops
- 5 Tbsp. butter (divided)
- 1/4 cup bone broth (page 240)
- 2 Tbsp. lemon juice (freshly squeezed)
- 1 Tbsp. minced garlic
- 1/2 cup cream (heavy, whipping)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium500mg21% |
| Potassium530mg15% |
| Protein27g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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