Lemon Burst Cupcakes

IT BAKES ME HAPPY
16Ingredients
30Minutes
230Calories

Ingredients

US|METRIC
  • 4 tablespoons butter
  • 1/2 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1/4 teaspoon lemon oil
  • 1 cup all purpose flour
  • 1 tablespoon cornstarch
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1 pinch salt
  • 1/2 cup milk
  • 1 lemon
  • 4 ounces cream cheese
  • 2 cups powdered sugar
  • 2 teaspoons lemon juice
  • lemon slices (for garnish)
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    NutritionView More

    230Calories
    Sodium5% DV120mg
    Fat12% DV8g
    Protein6% DV3g
    Carbs13% DV40g
    Fiber4% DV1g
    Calories230Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol40mg13%
    Sodium120mg5%
    Potassium80mg2%
    Protein3g6%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber1g4%
    Sugars29g58%
    Vitamin A6%
    Vitamin C25%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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